BREAKFAST | WEEKDAYS, 7-10:30AM

Breakfast Menu

BREAKFAST TACOS

All tacos are made with fresh eggs. Choice of corn or flour tortillas. Upgrade to a Paratha for $1!
Topping choices include cheddar jack cheese, onion, jalapenos and cilantro.

  • $4GRASS-FED STEAK + CHORIZO TACO
    Grass-fed, organic chateau steak with spicy chorizo, eggs and cheese.
  • $4FAJITA CHICKEN TACO
    24-hour marinated, flame-grilled, organic fajita chicken, eggs and cheese.
  • $4STEAK FAJITA TACO
    Grass fed chateau fajita steak. With fresh eggs, cheddar jack cheese, onion, jalapeños and cilantro.
  • $4SHRIMP + CACTUS TACO
    Wild Gulf Shrimp with sauteed Mexican cactus, egg and cheese.
  • $4CACTUS + MUSHROOM TACO
    Sauteed Mexican cactus and cremini mushrooms, egg and cheese. (vegetarian)
  • $4CHICKEN CURRY TACO
    24-hour marinated, organic shredded curry chicken thigh meat, eggs and cheese.
  • $4BRISKET CURRY TACO
    Slow-cooked, lean beef in curry-infused gravy. With fresh eggs, cheddar jack cheese, onion, jalapenos and cilantro.
  • $4FRIED PANEER TIKKA TACO
    With fresh eggs, cheddar jack cheese, onion, jalapenos and cilantro.
  • $4FRIED FAJITA TOFU TACO
    With fresh eggs, cheddar jack cheese, onion, jalapenos and cilantro.
  • $4BACON, EGG & CHEESE TACO
    Crispy bacon, eggs and cheese.
  • $4TATOR TOT & CHEESE TACO
    Tater tots, eggs and cheese. (vegetarian)
  • $3.50BEAN, EGG & CHEESE TACO
    Refried beans, eggs and cheese. (vegetarian)
  • $3EGG & CHEESE TACO
    Simple. Eggs and cheese. (vegetarian)
Plates & Bowls

All tacos and bowls are garnished with cheese, jalapeños, onion and cilantro. Served with fresh salsa.

  • $12BREAKFAST PLATE
    Choose any 2 tacos and 1 side.
  • $12BREAKFAST BOWL
    Choice of any taco filling over scrambled eggs and tator tot hash. 
Breakfast Sides
  • $5BACON BORRACHO BEANS
    (gluten-free, dairy-free, contains pork)
    Slow-simmered with bacon and pork sausage and spiced to perfection.
  • $5REFRIED DAHL
    (vegan, gluten free)
    Organic masoor lentils spiced and blended with refried beans.
  • $3TATOR TOTS
    (vegetarian)
    Fried and lightly salted. Served with jalapeño ketchup.
  • $4PULAO RICE
    (contains nuts, vegan, gluten free)
    Roasted cashews, golden raisins, peas and carrots. Seasoned with turmeric and cardamom.
  • $2BASMATI RICE
    (vegan, gluten free)
    Traditional, white rice.
  • $3REFRIED BEANS
    (vegan, gluten free)
Drinks
  • $5MANGO LASSI
  • $4SWEET CHAI LATTE
  • $2SODA (Bottled)
    Coke, Diet-Coke, Coke Zero, Sprite, Dr. Pepper & Diet Dr. Pepper
  • $2LaCROIX (Canned)
    Lemon, Lime, Coconut & Pure
  • $2ICED TEA (Bottled)
    Sweetened or Unsweetened
  • $2ORANGE JUICE (Bottled)
  • $2BOTTLED WATER
  • $2PERRIER - MINERAL WATER (Bottled)

HOURS:

Monday-Friday:
7am-10:30am BREAKFAST | 11am-2pm LUNCH | 5pm-9pm DINNER

Saturday:
5pm-9pm DINNER ONLY

Sunday:
CLOSED

PLACE AN ORDER FOR CURBSIDE PICK-UP: (469) 554-0348

What's going on @ SITC?